Chocolate with Less Chub

I can't function without chocolate anymore. Without it, I pass out (I'm not kidding). Ignoring the health implications of being narcoleptic, I've gathered a few chocolate recipes to share. I've ignored the pictures, because drooling over a gallery of them here sounds unbecoming.

Cheers!

Low-Calorie Compositions

(I've substituted the sugar with stevia)

Chocolate Pudding Pops

Calories: (60)

Ingredients:

• One chocolate 'Jello' sugar-free pro-biotic pudding

Instruction: Stick a Popsicle stick into the foil (about halfway into the cup), then stick into the freezer until frozen.

Chocolate Cinnamon Popcorn

By: Huuxe

 Calories: (85 per one serving [serves 4])

Ingredients: 

• Orville Redenbacher's 'Smart Pop' popcorn (94% fat-free butter)
• Three tablespoons of ground cinnamon
• One tablespoon of cocoa powder
• Eight packets of Stevia
• Non-stick zero calorie butter spray

Instruction: Microwave the popcorn. Mix the cinnamon, cocoa powder, and stevia; toss into a ziplock bag. Coat the popcorn with butter spray. Pour the 'buttered' popcorn into the bag of spices, and shake the bag until the popcorn is thoroughly coated with the lot.

 Dark Chocolate Mulled Wine Sauce with Stevia

 Calories: (18 per 2 tablespoons)

Ingredients: 

• One cup of Cabernet Suvignon
• Six teaspoons of stevia
• One satchet of mulling spice 
• 1/2 cup of Dutch process cocoa
• 1/2 cup of light corn syrup
• 1 ounce of semisweet chocolate

Instruction: Combine the first 3 ingredients in a small saucepan; bring to a simmer. Cook for 5 minutes, then discard the sachet. Add cocoa and corn syrup, stirring with a whisk until smooth. Simmer for 2 minutes, then remove from heat. Add chocolate, stirring until it melts. Cool to room temperature. I'd mix this into cool whip to have with strawberries. 

   

Weight: 114  113  112  111  110  109  108  107  106  105  104  103  102  101  100  99  98  97  96  95

Height: 5'4"